Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. It is believed that food poisoning is 100% preventable and even just one case of food poisoning for your business could seriously damage its reputation. As such, we strongly recommend considering the following courses for you and your staff.
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This course requires...
- IELTS score of 6 or TOEFL 88% or higher
- Bachelor’s degree from an approved institution
- 2+ years’ work experience in a hospital or health setting
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