Hello, Im Justin. I have Bachelor degree in Food Biochemistry and Master degree in Biotechnology. I'm currently working in Dubai, in a restaurant as a chef. I want to enroll myself in one course matching my background. Please assist me

Food Safety // Question by Justin | Feb 2, 2018

3 Answers
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  • Bright Well Quality & standardization Consultants- Feb 19, 2018 - 4pm

    Hello Justin, You can start with the HACCP Level 3 program which will give you detailed insight about the specific hazards and importance of HACCP system in controlling them.
    Further you can enroll for Advanced Food Hygiene Level 4 for further detailed understanding of the Food safety practices. 

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  • Mathew Abraham- Feb 19, 2018 - 5pm

    Hello Justin, You can start with the HACCP Level 3 program which will give you detailed insight about the specific hazards and importance of HACCP system in controlling them.
    Further you can enroll for Advanced Food Hygiene Level 4 for further detailed understanding of the Food safety practices. 

    LIKE Reply

  • Deepthi Vineeth - Jul 05, 2018 - 4pm

    Hi,

    You can do  HACCP Level 4 Training or you can do Advanced food safety level 4 training 

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