Course trainer
Sareena Thaha
Sareena Thaha is a name that you would like to remember more often than you think. She is related to something we all love, FOOD. As someone who has had a long career in the food safety, spanning across several domains she is an asset to our company....
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Course details
This course often referred to as the basic food hygiene certificate, is for anyone who works in a setting where food is cooked, prepared, or handled. All food handlers can satisfy their legal requirement with Dubai Municipality by taking this course. This introductory course gives an awareness of the hazards of handling low-risk food.
- Mandatory for all food handlers.
- Requirements of all food manufacturing&distribution Companies.
- Validity of certificate 1 yrs.
- Renewal every year.
Job roles this course is suitable for:
chef , Food Handlers , Kitchen Helper , Kitchen / Fast Food Staff , Stock ControllerCourse Location
About CRESCO SAFE
Cresco safe was founded in 2010 by a team of HSE & Management professionals with international experience offering their service to provide for a healthy and safe working conditions by equipping the individuals and companies with the vital skills and knowledge. We offer courses accredited by various boards across the UK & USA and all our courses are renowned across the world. We cater to diverse business Organizations with industries ranging from Oil & Gas, Chemical, Construction,Food manufacturing& Catering, Hospitality, etc.
Our training professionals and consultants are highly experienced and are persistent in providing high-quality training with the help of the latest technology that is on par with the best in the industry. We are the pioneers in providing In-house training's to various companies across South Asia and the Middle East and our trainers are well renowned in providing their expertise to companies and individuals alike. Our trainers are persistent in providing high-quality training with the help of the latest technology that is on par with the best in the industry.
Food Safety Related Questions
- Level 3 HACCP for Food Manufacturing StudyHubAED 625
AED 1,249Duration: Upto 125 Hours - Hospitality & Catering Management Skill-UpAED 199Duration: Upto 44 Hours
