ISO 22000: 2005 Lead Auditor TÜV SÜD MIDDLE EAST

The aim of this course is to provide students with the knowledge and skills required to perform first, second and third-party audits of Food Safety management systems against ISO 22000 or acceptable equivalent in accordance with ISO 19011, ISO 22003 and ISO 17021, as applicable.

Course Outline

  • Understanding of Food Safety Management System
  • Understanding ISO 22000 Requirements for assessment / audit process
  • Audit Planning / Auditing Techniques
  • Practical Auditing
  • Audit Reporting / Corrective Action Process

Course Benefits

  • Able to interpret the requirements of ISO 22000 in the context of an FSMS Audit.
  • Able to check and confirm the FSMS audit objectives and carry  out information risk assessment based on the information security threats to assets
  • Apply ISO 22000 standard clauses appropriately in an audit situation.
  • Able to undertake the role of an auditor to plan, conduct, report and follow up a FSMS audit in accordance with ISO 19011.

TRAINING BENEFITS

For Individuals

If you are looking for a new job opportunity, becoming an IRCA Certified Lead Auditor (LA) will certainly help you. You would be able to:

  • be a full-time employed auditor
  • work as a sub-contractor
  • see new approaches and technologies in a variety of industry segments, etc.
  • build up your personal competence

For Organizations, Manufacturers, Consultants and Operators

You will be able to maintain the highest standards for your business and:

  • increase profits
  • reduce costs
  • gain more business
  • ensure customer satisfaction

WHY CHOOSE TUV?

Our trainers are experts and Lead Auditors in their industries. They have practical, in-depth knowledge of the standards and regulations and are trained to provide the best and most relevant learning experience.

See all TÜV SÜD MIDDLE EAST courses

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