Advanced Food Safety Certification هذه الدورة تدرس باللغة الإنجليزية

تفاصيل الدورة

Course Details
SaveFast's Advanced Food Safety and HACCP trainings equip professionals with expert knowledge in managing food safety risks and implementing HACCP systems. These courses focus on advanced food safety management, risk assessment, and compliance with local and international regulations, tailored for senior management and quality control teams. Our courses include:

• Highfield Award in Food Safety Advanced - Levels 02, 03, and 04
• HACCP Level 02, 03, and 04

Intended Audience:
The Highfield Award in Food Safety Advanced Levels are designed for individuals working in supervisory or management roles within the food industry, such as supervisors, team leaders, chefs, kitchen managers, and food safety professionals.
HACCP qualifications are designed for all persons responsible for the development and maintenance of HACCP systems in manufacturing, processing, catering, and retail food organizations, such as owners, managers, supervisors, food technologists, quality controllers, operations managers, production managers, and HACCP team members.

Approvals and Accreditations: 
Highfield (HABC), Dubai Municipality

Certificate Validity: 05 Years or Lifetime

Mode of Training: 
Classroom Based Training 

Why Make Us Unique:
Flexible Instalments Payment Plan
Flexible Schedule/ Class timings
Hands-On Practical Training
Globally Diverse and Highly Qualified Faculty