- Locations: Deira
- Duration: 76 Hours
A comprehensive 23 module programme that will cover all the critical points needed to establish your own café or small restaurant, including:
- Understanding the Service Industry.
- Planning and Developing a Restaurant Concept.
- Understanding Profit and Loss.
- Hospitality Finance.
- The Food Menu Branding - As a Business Tool.
- Staff Planning and Scheduling.
- Customer Service for Restaurants.
- Developing a Restaurant Business Plan.
22 share a comprehensive program that will cover all necessary to create your own cafe or small restaurant basic points, including
- Understand the services sector.
- Planning and developing the concept of the restaurant.
- Understand the profit and loss.
- Financial hospitality.
- List of food brands - as a business tool.
- Planning and scheduling staff.
- Customer service for restaurants.
- Develop a plan for the restaurant business.