Catering Course fees in Turkey - December 2024 update

The table below provides more information on the fees for Catering courses in Turkey.
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CourseLocationDuration Fees

PIC Level 3 Sanbook Quality Consultancy

N/A 16 Hours TRY 7,155

Hospitality & Catering Janets

N/A Upto 5 Hours TRY 353

Food Hygiene Level 2 Course Line

N/A Upto 6 Hours TRY 837
TRY 7,716

Food Hygiene Level 3 Course Line

N/A Upto 13 Hours TRY 837
TRY 7,716

Food Safety in Catering (UK) Lead Academy

N/A Upto 1 Hour TRY 881
TRY 13,678

Food Hygiene and Safety for Catering Lead Academy

N/A Upto 1 Hour TRY 881
TRY 14,029

Food Hygiene Level 2 Lead Academy

N/A Upto 2 Hours TRY 881
TRY 13,678

Supervising Food Safety in Catering The Teachers Training

N/A Upto 10 Hours TRY 441

Catering Management Diploma StudyHub

N/A Upto 2 Hours TRY 468
TRY 9,119

Supervising Food Safety & Hygiene St. Paul's College

N/A Upto 9 Hours TRY 440
TRY 11,398

Food Technology Level 3 Advanced Diploma Course Line

N/A Upto 10 Hours TRY 850

Catering Management (Online) Academy for Health & Fitness

N/A Upto 5 Hours TRY 439

Food and Beverage Manager Academy for Health & Fitness

N/A Upto 5 Hours TRY 439

Professional Waiter Diploma Academy for Health & Fitness

N/A Upto 5 Hours TRY 439

Kitchen Manager Academy for Health & Fitness

N/A Upto 5 Hours TRY 439
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How much does the Catering course cost in Turkey?
The cost of Catering courses ranges between TRY 9540 to TRY 35598