Hotel Management - Diploma Level 5

Course details

Hotel Management Level 5
Endorsed Certificate form Certificate of this amazing Catering Management program, the learner will be transformed with effective, proactive, efficient and innovative processes of hospitality, engineering & security, front office and back desk operations, Catering & Hotel Management, quality management, training and development, food and beverage operations, recruitment & selection, marketing and advertising, interdepartmental communications and accounting in Hotel Management.
By enrolling in this Catering Management course, the learner will enjoy multiple benefits including 100% self-paced program without any imposed time restrictions or deadlines from your tutor. From the start to finish of this Catering & Hotel Management course, the learner will be assured of having full access to the course materials, create their own time schedule, enjoy ongoing tutor support. This Catering Management is a great program for you- because it will help in boosting your curriculum vitae, and developing your leadership capacity in the hotel management field. The one-off payment you make takes care of your training, course materials, consistent tutor support, and supporting documentations. You won’t be constrained to make any additional expense till your graduation.
Qualification
Level 5 Diploma Hotel Management (Certificate of Achievement)
Awarded by ABC Awards
Course media
Description
Hotel Management Level 5
In this Hospitality & Catering Management exclusive program, the learner will be equipped with innovative, proactive, efficient and effective housekeeping, engineering & security, Catering Management, front office and back desk operations, training and development, recruitment & selection, food and beverage operations, effective marketing and advertising, accounting in hospitality, interdepartmental communications etc.
Catering Management - Course Benefits
By participating in this advanced level Catering Management program, the learner will gain multiple benefits such as:
Fully self-paced program without any imposed deadlines or time restrictions. From the start to finish, the learner will be in full control of their activities.
The learner will create their own study schedule- this is good, and they won’t be under supervision of anyone.
You will have the flexibility to study from any part of the world- all you need to do is to connect to this program with your computer and good internet access.
Learners will enjoy ongoing, consistent tutor support from our team of expert tutors- they will be 100% ready to handle any concerns you may have concerning either the program and/or online assessment.
This program will assist in boosting your career prospects and curriculum vitae.
The one-off course payment covers your training, materials, ongoing support, and supporting documentations. You won’t be asked to pay any additional or expense till you complete the course.
Catering Management - Learning Objectives
This Hospitality & Catering Management is a unique course that will teach the learner fundamental and core principles of Hotel Management.
At the end of this Catering Management course, the learner will learn knowledge, skills and specific talents with sustainable global best practices including basic concepts of hotel management, how to effectively manage front office operations, recruiting, selecting, and training the right talent for hotels, fundamentals of marketing, accounting in hospitality, quality management, advertising, housekeeping, engineering and security, food and beverage operations, interdepartmental communications etc.
Hotel Management - Course Outline
This Hospitality & Catering Management is quite an intensive, comprehensive course of study and delivered across 10 quality units. Each of these modules is made up of online assessments. This assessment will be independently marked, and is necessary to ensure you have a comprehensive understanding of the subject matter. All through the program, your tutor will be 100% available to assist you with anything you need to have an awesome learning experience.
Module 1 - Introduction to Hotel Management
Module 2 - Managing Front Office Operations
Module 3 - Housekeeping, Engineering & Security
Module 4 - Recruitment and Selection
Module 5 - Training and Development
Module 6 - Quality Management
Module 7 - Marketing and Advertising
Module 8 - Managing Food and Beverage Operations
Module 9 - Managing Interdepartmental Communications
Module 10 - Accounting in Hospitality Updated on 20 April, 2021