HACCP Internal Auditor هذه الدورة تدرس باللغة الإنجليزية

تفاصيل الدورة

Internal auditing of the food safety and quality management program is an important verification activity for any food business. This important step ensures that the practices and procedures in your Food Safety Management Program are working and being followed.

Operating an effective program using trained and competent auditors is a requirement for most of the current food industry and retailer led standards.

Internal Auditing programs will also enable you to continually improve your systems, identifying any potential issues much sooner.