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Home New Zealand Courses Cooking and Culinary Arts Baking Fees

Baking Course fees in New Zealand - February 2026 update

The table below provides more information on the fees for Baking courses in New Zealand.
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CourseLocationDuration Fees

Baking, Cake Decorating & Chef NextGen Learning

N/A Upto 20 Hours NZD 91
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French Crossaint Making Janets

N/A Upto 1 Hour NZD 14
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French Croissant Steps and Secrets Janets

N/A Upto 1 Hour NZD 14
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Master Cake Baking Janets

N/A Upto 3 Hours NZD 18
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Advanced Baking and Cupcake Design St. Paul's College

N/A Upto 22 Hours NZD 23
NZD 504
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Baking - Mother Dough Lead Academy

N/A Upto 2 Hours NZD 45
NZD 655
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Macarons Mastering Lead Academy

N/A Upto 1 Hour NZD 45
NZD 655
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French Croissant - Baking Lead Academy

N/A Upto 1 Hour NZD 45
NZD 655
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Cake Fillings Complete Diploma Lead Academy

N/A Upto 1 Hour NZD 45
NZD 655
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Advanced Baking and Cupcake Design St. Paul's College

N/A Upto 22 Hours NZD 23
NZD 546
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Kitchen Assistant Level 3 Advanced Diploma Course Line

N/A Upto 2 Hours NZD 22
NZD 437
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Bakery Lesson Level 3 Advanced Diploma Course Line

N/A Upto 6 Hours NZD 22
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Swedish Cinnamon Buns Baking StudyHub

N/A Upto 1 Hour NZD 22
NZD 437
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Advanced Cake Decorating and Design IOMH - Institute of Mental Health

N/A Upto 1 Hour NZD 23
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American Cooking IOMH - Institute of Mental Health

N/A Upto 3 Hours NZD 23
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How much does the Baking course cost in New Zealand?
The cost of Baking courses ranges between NZD 242 to NZD 242

Go back to Baking courses in New Zealand