Course details
James de Burca of renowned Dublin Vegetarian and Whole-food Restaurant Cornucopia takes you through his favourite recipes. Healthy, wholesome, vibrant and most of all, packed full of great taste and flavour. Discover how easy it is to incorporate a plant based diet into your daily life. You don't need to be a Vegan to do this course but if you are, you'll love it. Supercharge your body with James's super-foods and use his course as part of your weight loss, happy heart, cholesterol lowering, fitness or strength and conditioning regime. If you're Paleo, Gluten Free, or Lactose Free you're going to pick up some serious skills and inspiration. And if you're none of the above and you just want to do a little better and eat a little healthier then this cookery course is perfect for you.
NB: There is no class on Monday 1st June (June Bank Holiday)
Sample Recipes
- Warmed Broccoli and Dilisk Soup in a Shitake and Cashew Cream Broth (pictured)
- Brazilnut and Tempeh bakes with a roast Cauliflower Puree and Spiced Plum Sauce
- Double Chocolate, Avocado and Raspberry Torte
Course Location
About Cooks Academy
The school offers a broad range of culinary programmes, short courses and wine courses geared for both enthusiastic amateurs and aspiring culinary and hospitality professionals. Cooks Academy numbers many of Ireland's top companies as clients who avail of the school's unique facilities, reputation and location to entertain staff or clients.
We_They was founded in 2005 and delivers more cookery lessons to more participants than any other cookery school in Ireland. From its world class facility and with a large resource of professional cookery tutors and guest chefs, the school does not lose sight of its core principals which remain reputation, relevancy and continuous improvement together with a focus on positive customer experience.
See all Cooks Academy courses- Cooking and Chef Bundle One EducationEUR 122
EUR 2,513Duration: Upto 24 Hours - Vegetarian Diet Academy for Health & FitnessEUR 12Duration: Upto 4 Hours
