- Duration: 2 Days
Course details
If learning to mold and creating your own chocolate fantasy is what you're looking for, then look no further…In two (2) days of intense and enjoyable classes, you will be immersed in the Art of Chocolate Making, which includes:
Getting to know chocolate - History & Processing
Art of perfect tempering of chocolate
Making Truffles - traditional to exotic blends
Printed & filled chocolates - making a range of fillings
Molding chocolates of different kinds - solid, filled, hollow shapes
Coloring and flavoring chocolate
International Centre for Culinary Arts - Certification in Art of Chocolate Making Updated on 03 August, 2020
Course Location
About International Center for Culinary Arts Dubai
Established in 2005, the International Centre for Culinary Arts (ICCA) Dubai is an industry centred vocational training (VET) centre. Specializing in Culinary Arts, ICCA's mission is to become the leading training provider in the Middle east with a vision to redefine ways in which professional and personal culinary training is offered. Providing its students a truly world class culinary experience, with its accreditation from City & Guilds London, Knowledge, Human Developement Authority (KHDA) Governement of Dubai and with its strategic location at the region's finest educational hub, the Dubai Knowledge Village.
Featured amongst the Top 10 Culinary Institutes in the World and awarded the “Recognition of Quality Culinary Education” by the World Association of Chefs Societies (WACS), a global authority on food standards. The “Recognition of Quality Culinary Education” award seeks to recognize training and education that meets or exceeds the culinary standards education established by WACS.
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