Price: AED 2,000
- Duration: 18 Hours
Course details
The Intermediate HACCP training course is a computer based Power Point presentation with set in to Course and HACCP .;HAZARDS, program,Standard Operating Procedures,Hazrd Anlysis and preventive measures,Identification of Critical Control Point,ESTABLISH CRITICAL LIMIT,Critical control point monitoring ,Corrective Actions,Record Keeping procedures,Verification procedures,The HACCP Regulations .These will cover in three is Multiple is International Accredited. Updated on 21 November, 2017Job roles this course is suitable for:
Hygiene Officer , FOOD HYGIENE , Supervisor , Quality Controller , Senior Technician (Industrial Hygiene) , Qulaity Controller , Food Hygiene ManagerCourse Location
About MRS Food Safety
MRS INTERNATIONAL FOOD CONSULTANTS is an establishment in Dubai launched in the year 2005 with an ambitious vision and focus on Training and Consultancy in Food Safety Management System(FSMS). We are ensuring our dedicated services to the valuable customers in the Middle East region and we have offices in Dubai, Abu-Dhabi, Sharjah . We are also acrrediited by local municipalities AND International awarding bodies, RSPH, HABC, and TSI – UK.
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