- Locations: Lagos Johannesburg - South Africa Port Harcourt Abuja Lekki Ikeja Luanda Lusaka Nairobi Accra Lisbon Port Elizabeth Cape Town Durban Harare Windhoek Gaborone Secunda Johannesburg - South Africa Pretoria Johannesburg - South Africa Johannesburg - South Africa Madagascar Maputo Beira DRC Kinshasa
- Duration: 2 Days
Course details
This course provides with a thorough knowledge for implementing the Food Safety Management system. Those managing or tasked with implementing an organisation's food management system should attend this course.Course Agenda
- Understand ISO 22000 requirements and how to meet them
- Implementation of the ISO 22000:2018 system and standards in your organization
- To support and advise your business in food safety management
- How to register the fundamentals and expectations for audits
- Pre-requisites
- A good understanding of the Food Safety Management systems is required.
2 Days
Certification
Successful delegates will recieve a certificate of achievement for this course. Updated on 08 February, 2023
Eligibility / Requirements
Delegates should have some knowledge of the principles and the content and purpose of the ISO 22000:2018 series of standards. Some experience dealing with ISO 22000:2018 standard is also required.
Job roles this course is suitable for:
Food Safety Specialist , Quality Assurance , Officer , Food Safety & Hyg , Food Product ManagerCourse Location
About Lopterra Training
Lopterra is a trusted name for management systems, SHEQ and Soft Skills training, we are your go to solution for quality training services. Our international & national training courses are accredited and our facilitators and assessors are highly skilled. We offer global levels of training excellence with local and international expertise providing training courses that adds value to your organization.
Why Us
Our training programmes are designed to meet the peculiar needs of prevailing local operating environment and international best practices. We provide:
- Accredited courses where required.
- Various learning options (Classroom, Elearning, In-house (your facility))
- Expert instruction from qualified and experienced facilitators
- Wide range of training courses including including Food Safety, SHEQ and Corporate Soft Skills Courses.
- A certificate to document your attendance, and a successful completion (where assessments apply)
- Learning materials (such as workbooks, flash cards and guidance documents)
- Modern learning techniques
- Current information and knowledge of regulations and standards
- Lunch and/or refreshment breaks every day of the course
Our commitment to meeting our clients’ needs and expectations is expressed in our proposition: Expected Quality, Delivered to satisfaction. To us - it is a culture that inspires and drives our company. To you - it is our promise that unparalleled quality of our skills and expertise towards delivering relevant value to your processes, products and brands.
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