- Duration: 20 Hours
Course details
For those with the responsibility to design, implement, manage and monitor HACCP food safety control systems. Potential candidates at this level would be expected to have a comprehensive understanding of both a wide range of food safety knowledge and details of the systems involved in their business.
Updated on 21 November, 2017Course Location
About EnviroHealth (S) Pte Ltd
Thank you for visiting thier theybsite. EnviroHealth(S) Pte Ltd, is an accredited Training and Assessment centre approved by the Singapore Workforce Development Agency (WDA) and National Environment Agency (NEA) to conduct the WSQ Food Hygiene and Refresher Food Hygiene Cthierse.
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