Price: EUR 50
- Location: Crofton Road, Dublin, Ireland
Course details
Provide yourself and your staff with a range of recipes to drive sales and assist your customers. In this workshop we showcase a range of delicious seafood dishes, including chowders, pies and family favourites.
Updated on 08 November, 2015Course Location
About Bord Iascaigh Mhara
We_They mission is to grow a thriving Irish seafood industry; expand the raw material base, add value and develop efficient supply chains that together deliver on the Government’s Food Harvest 2020 targets for seafood and create sustainable jobs.We help to develop the Irish seafood industry by providing:
- technical expertise
- business support
- funding
- training
- and by promoting responsible environmental practices
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