- Duration / Course length: Upto 12 Hours Start now
- Accredited by: CPD Group
- Certificates:
- Course delivery: This course is delivered in video format
Course details
Restaurant Operations Coordinator Online Training
Do you want to start a career in the Restaurant Operations Coordinator Training or learn more about it?
This Restaurant Operations Coordinator Training course is designed by industry experts so that it assists you to have a better understanding of Restaurant Operations Coordinator Training.
This Restaurant Operations Coordinator Training training has covered all the latest topics to keep you better prepared for your Restaurant Operations Coordinator Training.
Enroll now for a successful Restaurant Operations Coordinator Training career!
This Restaurant Operations Coordinator training offers
- Free Time Management Course
- Free Certificate
- Lifetime Access
This course is ideal for:
- Students
- Job seekers
- Teachers
Restaurant Operations Coordinator Training Course Curriculum
- Lecture 1: An Overview of the Restaurant Industry
- Lecture 2: Choosing Your Restaurant
- Lecture 3: Restaurant Layout Management and Legal Requirements
- Lecture 4: Management of Front Office Operations
- Lecture 5: Menu Planning
- Lecture 6: Drinks Management
- Lecture 7: Purchasing, Receiving, Inventory, and Storage
- Lecture 8: Financing Your Business
- Lecture 9: Finding, Recruiting, and Training Employees
- Lecture 10: Running a Safe and Clean Restaurant
- Lecture 11: Management of Food and Beverage Operations
- Lecture 12: Supervision of Food Safety
- Lecture 13: Food Safety Management System
- Lecture 14: Pest Management
- Lecture 15: Handling Service Using Technology
- Lecture 16: Teamwork and Daily Routine of a Restaurant
- Lecture 17: Customer Relations and Marketing Policy
- Lecture 18: Food Safety Training for the Staff
Eligibility / Requirements
No formal entry requirements for Restaurant Operations Coordinator. You need to have:
- Passion for learning
- A basic understanding of the English language
- This course is available to all learners, of all academic ;
Job roles this course is suitable for:
Restaurant Operations Coordinator , Assistant Restaurant Manager , Restaurant Manager , Restaurant General Manager. , RestaurantAbout Course Line
With Course Line, you have access to the best courses - all with one consistent interface.
Course Line is affordable and flexible. We offer an extensive library of courses with over 300 hours of video lectures, online exams, test areas, as well as traditional handouts. It's never too late to learn something new with Course Line
Our courses are designed with busy professionals in mind - they are self-paced, start at any time of the year, and can be completed in as little as 3 months.
Courses that fit in your life with Course Line. We offer a variety of learning materials including video and audio lectures, online exams, test areas, as well as traditional handouts - you can choose what works best for you.
