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- Accredited by: CIQCPD Qualification Standards
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- Course delivery: This course is delivered in video format
Course details
Hospitality Management, Restaurant Management, Tourism and Catering Management (20 Premium Courses Bundle)Are you ready to step into the vibrant world of Hospitality Management, Restaurant Management, Tourism, and Catering Management?
This comprehensive course bundle not only aligns with the latest industry trends but also addresses emerging opportunities in these dynamic sectors. With a growing demand for skilled professionals in hospitality and tourism, this course bundle offers a positive impact on career prospects, with job opportunities increasing by 30% over the past five years.
As the hospitality and tourism industry continues to evolve, this course equips learners with the essential skills and knowledge needed to thrive in this competitive field, overcoming challenges such as changing consumer preferences and global crises.
20 Premium Courses in This Bundle Are:
Course 01: Hospitality Management
Course 02: Hospitality - Concierge
Course 03: Restaurant Management
Course 04: Hotel Revenue Management
Course 05: Receptionist Skills
Course 06: Event Planning
Course 07: Leisure Management
Course 08: Travel and Tourism
Course 09: Digital Photography Diploma
Course 10: Catering Management
Course 11: HACCP Training Course
Course 12: Food Hygiene and Safety
Course 13: Cooking and Chef Bundle
Course 14: Cleaning: House-cleaning
Course 15: Diploma in Customer Relationship Management (CRM)
Course 16: Career Development Plan Fundamentals
Course 17: CV Writing and Job Searching
Course 18: Learn to Level Up Your Leadership
Course 19: Networking Skills for Personal Success
Course 20: Ace Your Presentations: Public Speaking Masterclass
Learning Outcomes
Upon completing this course bundle, learners will be able to:
- Effectively manage hospitality operations, including hotels, restaurants, and leisure facilities.
- Understand revenue management techniques to maximise profitability in hotel and restaurant settings.
- Develop event planning skills for organising successful events and functions.
- Implement customer relationship management strategies to enhance guest satisfaction and loyalty.
- Ensure food safety and compliance with HACCP and hygiene standards in catering operations.
- Utilise digital photography skills for marketing and promotion in the hospitality and tourism sectors.
- Demonstrate leadership abilities and networking skills for personal and professional success.
- Master public speaking techniques for delivering engaging presentations in hospitality settings.
What will make you stand out?
- Courses accredited by the UK's top awarding bodies.
- Opportunity to order PDF & Hardcopy Certificate.
- Lifetime access to the whole collection of learning materials.
- Interactive Content.
- You can study and complete the course at your own pace.
- 24/7 Student Support.
- Opportunity to learn from trained professionals.
- Affordable price.
Description
This course bundle offers a comprehensive curriculum covering various aspects of hospitality, tourism, and catering management. Learners will gain practical skills in areas such as receptionist duties, event planning, leisure management, and travel and tourism operations.
The focus is not only on theoretical knowledge but also on practical application, with courses like Cooking and Chef Bundle providing hands-on culinary training. Moreover, emphasis is placed on customer service excellence and relationship management, essential for success in the hospitality industry.
Who is this course for?
This course is suitable for:
- Aspiring hospitality professionals seeking comprehensive training.
- Current industry professionals looking to enhance their skills and knowledge.
- Individuals interested in pursuing careers in restaurant management, event planning, or tourism.
- Educational institutions and organisations aiming to provide hospitality training to staff.
Graduates of these courses can pursue various career paths including:
- Hotel Manager
- Event Planner
- Restaurant Manager
- Catering Coordinator
- Travel Agent
- Hospitality Consultant
- Leisure Centre Manager
- Concierge
- Receptionist
- Tourism Officer
Eligibility / Requirements
You are cordially invited to enrol in this bundle; please note that there are no formal prerequisites or qualifications required. We've designed this curriculum to be accessible to all, irrespective of prior experience or educational background.
Job roles this course is suitable for:
Hotel Manager , Event Planner , Chef , Concierge , Receptionist , Caterer , Bartender , Tour Guide , Cleaner , WaiterAbout NextGen Learning
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