Catering HACCP Food Safety Diploma

Course details

★★ FREE PDF & Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter★★

Did you know that 48% of UK businesses have improved their food safety ratings in the last two years due to enhanced food hygiene standards? In the catering industry, maintaining excellent food hygiene is not just a requirement—it’s a key to success. This course is designed to provide you with the comprehensive skills and knowledge needed to excel in this critical field. Whether you are just starting or seeking to enhance your career in catering, this course equips you with all you need to ensure the highest standards of food hygiene.

This Level 1, 2 & 3 Diploma in Food Hygiene and Safety Training with HACCP for Catering Bundle Consists of the following Premium courses:

• ⇒ Course 01: Food Hygiene Level 1 Training
• ⇒ Course 02: Food Hygiene Level 2 Training
• ⇒ Course 03: Food Hygiene Level 3 Training
• ⇒ Course 04: Level 3 Food Safety
• ⇒ Course 05: HACCP Training
• ⇒ Course 06: Catering Management
• ⇒ Course 07: Immunity Boosting Food
• ⇒ Course 08: How to Improve Your Food Hygiene Rating
• ⇒ Course 09: Food Processing Diploma
• ⇒ Course 10: Food Microbiology
• ⇒ Course 11: Food Labelling Adjustment Training
• ⇒ Course 12: Food as Medicine Level 2
• ⇒ Course 13: Diet and Nutrition Complete Food Composition Diploma
• ⇒ Course 14: Food and Beverage Manager
• ⇒ Course 15: Food Allergen Awareness
• ⇒ Course 16: Diploma in Food Safety & Pest Management
• ⇒ Course 17: Healthy Vegetarian Cooking for Children
• ⇒ Course 18: Vegan (Vegetarian) Diet
• ⇒ Course 19: Food and Beverage Manager
• ⇒ Course 20: Quality Assurance Manager
• ⇒ Course 21: Restaurant Management
• ⇒ Course 22: Good Manufacturing Practice (GMP)
• ⇒ Course 23: Healthy Vegetarian Cooking for Children
• ⇒ Course 24: Higher Technician in Cooking and Gastronomy
• ⇒ Course 25: Learning Cooking
• ⇒ Course 26: Sourdough Cooking Essentials: Discover Artisan Cooking
• ⇒ Course 27: Cookery: Bread Making & Baking
• ⇒ Course 28: Foodies Ultimate Food Photography
• ⇒ Course 29: PPE
• ⇒ Course 30: Personal Hygiene

Why Choose Our Course?

• Receive a Free CPD Accredited Certificate upon completion of this course
• Get a free student ID card with this Training Program [Extra £ charge for international shipment]
• Enjoy instant access to the course
• Learn this course from anywhere in the world
• Affordable and easy-to-understand this course
• Fully online, engaging lessons with voiceover audio
• Lifetime access to the course materials
• 24/7 tutor support to the course

Description

The Level 1, 2 & 3 Diploma in Food Hygiene and Safety Training with HACCP for Catering includes over 20 courses, such as Food Hygiene Level 1, 2, and 3, HACCP Training, and Food Allergen Awareness. This comprehensive bundle covers everything you need to maintain high food hygiene standards in any catering environment, from food processing to front-of-house practices.

Course Curriculum of Level 1, 2 & 3 Diploma in Food Hygiene and Safety Training with HACCP for Catering Bundle:

⇒ Course 01: Food Hygiene Level 1 Training

• Module 01: Introduction
• Module 02: Food Poisoning and Other Illnesses
• Module 03: Contamination
• Module 04: Waste Disposal, Cleaning and Disinfection
• Module 05: Personal Hygiene

=========>>>>> And 29 More Courses <<<<<=========

How will I get my Certificate?

After successfully completing the course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.

• PDF Certificate: Free (Previously it was £*30 = £)
• Hard Copy Certificate: Free (For The Title Course: Previously it was £)

Who is this course for?

Anyone from any background can enrol in this bundle. Persons with similar professions can also refresh or strengthen their skills by enrolling in this course. Updated on 05 September, 2025