Course Gate Cake Baking, Decorating and Frosting Course Gate
  • Duration / Course length: Upto 8 Hours Start now
  • Accredited by: CPD Certification Service
  • Certificates:
  • Course delivery: This course is delivered in video format

Course details

Cake Baking, Decorating and Frosting Course Overview

This Cake Baking, Decorating & Frosting Training Course is designed for aspiring Cake Decorators who want to learn professional techniques to use in a working environment or at home. You’ll learn the basic principles of cake frostings and cake construction. Then you will be able to apply them to assemble a three-tier masterpiece of your own, embellished with simple and complex techniques using rolled fondant and royal icing.

You will build skills you can use for all decorating projects – from cupcakes to cakes for any occasion. The course will help you with techniques like icing with the right consistency, fill and use a decorating bag, ice and decorate cake and cupcakes, simple piping to make borders and shapes, make several different icing flowers, transfer images to a cake and many more!

Who is this course for?

Cake Baking, Decorating & Frosting Training Course is suitable for anyone who wants to gain extensive knowledge, potential experience, and professional skills in the related field. This course is CPD accredited so you don’t have to worry about the quality.

Career path

This course opens a new door for you to enter the relevant job market and also gives you the opportunity to acquire extensive knowledge along with the required skills to become successful. You will be able to add our qualifications to your CV/resume which will help you to stand out in the

Cake Baking, Decorating and Frosting Course Curriculum

**Cake Baking, Decorating**
  • Welcome!
  • Getting Ready to Bake
  • Introduction to Butter Cakes
  • Butter Cake Methods
  • Introduction to Oil-Based Cakes
  • Oil Based Cake Methods
  • Introduction to Sponge Cakes
  • Sponge Cake Methods
  • Introduction to Simple Syrup
  • Conclusion
**Frosting Training**
  • Introduction
  • Glazes
  • Whipped Cream
  • Royal icing
  • Ganache
  • Buttercream
  • Cooked Frostings
  • Sugar Pastes
  • Resources - Frosting Training
  • Conclusion
Updated on 02 September, 2021

Eligibility / Requirements

This course is available to all learners, of all academic backgrounds. Only basic understanding of English language is all required to attend this course.

About Course Gate

Being a top supplier of online courses will always be at the heart of our operation. But, this is not all we’re about. Rather, we see ourselves taking one step further in our devotion to satisfying our learners’ needs. That involves ensuring that learners can study from anywhere in the world, at their convenience, proving more flexible than traditional learning establishments. Life takes over sometimes and it can be hard to find time for personal and professional development. With our services, time won’t be a barrier to your learning, as you can study our courses using any device that connects to the internet.

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