- Duration / Course length: Upto 8 Hours Start now
- Accredited by: CPD Certification Service
- Certificates:
- Course delivery: This course is delivered in video format
Course details
Cake Baking, Decorating and Frosting Course OverviewThis Cake Baking, Decorating & Frosting Training Course is designed for aspiring Cake Decorators who want to learn professional techniques to use in a working environment or at home. You’ll learn the basic principles of cake frostings and cake construction. Then you will be able to apply them to assemble a three-tier masterpiece of your own, embellished with simple and complex techniques using rolled fondant and royal icing.
You will build skills you can use for all decorating projects – from cupcakes to cakes for any occasion. The course will help you with techniques like icing with the right consistency, fill and use a decorating bag, ice and decorate cake and cupcakes, simple piping to make borders and shapes, make several different icing flowers, transfer images to a cake and many more!
Who is this course for?
Cake Baking, Decorating & Frosting Training Course is suitable for anyone who wants to gain extensive knowledge, potential experience, and professional skills in the related field. This course is CPD accredited so you don’t have to worry about the quality.
Career path
This course opens a new door for you to enter the relevant job market and also gives you the opportunity to acquire extensive knowledge along with the required skills to become successful. You will be able to add our qualifications to your CV/resume which will help you to stand out in the
Cake Baking, Decorating and Frosting Course Curriculum
**Cake Baking, Decorating**
- Welcome!
- Getting Ready to Bake
- Introduction to Butter Cakes
- Butter Cake Methods
- Introduction to Oil-Based Cakes
- Oil Based Cake Methods
- Introduction to Sponge Cakes
- Sponge Cake Methods
- Introduction to Simple Syrup
- Conclusion
- Introduction
- Glazes
- Whipped Cream
- Royal icing
- Ganache
- Buttercream
- Cooked Frostings
- Sugar Pastes
- Resources - Frosting Training
- Conclusion
Eligibility / Requirements
This course is available to all learners, of all academic backgrounds. Only basic understanding of English language is all required to attend this course.
Job roles this course is suitable for:
Cake Decorator , cake artist , Cake Maker , BAKER , Assistant BakerAbout Course Gate
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