Course details
The course is designed to provide learners who are interested in obtaining a complete National ITE Certification qualification. It is team taught by Chef-Instructor and to build on the skills, knowledge and techniques gained through production of a wide range of bakery products (Bread, Cake, Pastry, Desserts and Petit Fours, etc) to a satisfactory standard.
Course Modules
- Introduction to Baking Science
- Pastry Basics
- Cake Mixing and Baking
- Bread Production
- Desserts and Petit Fours
- Decorative Works
Certification
Certification awarded by “Institute of Technical Education” (ITE) upon successful completion of the Course.
Upon successful completion of the Course,learners must meet the below minimum requirements for qualification to be awarded?
- Learners who passed examination will be awarded Certificate in "Nitec in Services in Pastry & Baking" by “Institute of Technical Education” (ITE) upon successful completion of the Course.
- Participants who meet attendance requirement will be awarded Certificate in "Nitec in Services in Pastry & Baking" by “Institute of Technical Education” (ITE) upon successful completion of the Course. Learners who do not meet the attendance requirement as follows may result in expulsion (deemed withdrawn).
- International Learners on Student Pass ≥ 90%
- Local Learner or Non-Student Pass Holders ≥ 75%
Entry Requirement
Academic Level & Language Proficiency:
3 GCE 'N' Level passes including English and 2 other subjects (Grade A-D or 1-5); or 2 GCE 'O' Level passes in any subjects (Grade 1-8); or WSQ WPL Level 5 qualifications in Reading, Listening, Speaking and Writing; or Grade Point Average (GPA) Score of 2.5 in ISC in Baking Practises. Any equivalent qualifications
Updated on 08 November, 2015Course Location
About Baking Industry Training College
we_they aims to promote greater environmental awareness and positive actions for the environment through offering suggestions on how to make a difference to both on and away from the training college. we_they seeks support from all staff, learners and colleagues who would like to make practical attempts to minimize the damage on planet earth. we_they has engaged in everything from reduce, reuse and recycle. To reduce energy consumption, conserve natural resources on a daily basis and cause staff productivity. we_they has a Go Green awareness campaign in we_they starts with our staff and learners. Visitors can find these initiatives around we_they. The Baking Industry Training College (we_they) began operations Sept 21st,1993 as a partnership between Prima Limited and the Productivity and Standards Board (now SPRING Singapore) to elevate Singapore's baking industry into a modern regional baking hub. we_they has since then acquired a reputation for its excellent standards and total dedication to the teaching of the baking craft. The college imparts practical hands-on, theoretical knowledge and conducts Continuing Education and Training (CET) programs and technical consultancy.
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