Management and Accounting Control Systems

Course details

Entrance Criteria

• Successful completion of the previous learning areas (1-8) (have completed the Junior Bookkeeping Qualification and the Senior Bookkeeping Qualification AND have completed the Technical Financial Accountant Qualification, or equivalent qualifications) Or be a qualified Certified Technical Financial Accountant
• Grade 12
• Learners must be at least 16 years of age
• The ability to read and write in English
• Exam fees are not included in your course fees

Course Structure

Management and Accounting Control Systems Subjects:

• The meaning of management accounting
• Systems for recording and controlling product costs
• Process and joint product costing
• Variable and adsorption costing
• Activity-based costing
• Cost classification and estimation
• Cost-volume-profit analysis
• Budgeting and budgetary control
• Standard costing
• Decisions under risk and certainty
• Relevant costs
• Linear programming
• Transfer pricing
• Performance analysis of companies and divisions
• Forecasting
• PERT and the critical path method
• Examination technique