Course details
This program is the core of our class offerings , designed for students' ages 5/6 - 13/14 delivering a well-rounded approach to teaching children the skills necessary to develop their love of cooking. Jr. Chefs Classes are designed to allow creativity to mesh with culinary techniques for exciting results!
To ensure safety and enjoyment for each student, class sizes are limited based on space and availability.
Updated on 25 January, 2016 View more Virtual classroom training for Cooking and Culinary Arts online courses See all Cooking and Culinary Arts Courses
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