Course details
This course provides a mix between the theory of HACCP and its practical application. Candidates will understand the role of a HACCP based food safety system in meeting current legislative requirements.
Course Content:
- HACCP – What, Why, Benefits, Legal Issues
- Management responsibilities
- Food hygiene requirements (Pre-requisites)
- HACCP plan & CCP’s
- Records and filing
- Audit and review
- Recap
Course Location
About Castle Safety
Castle Safety Ltd. is one of the leading specialist Health & Safety Solutions providers in Ireland, with its consultants advising clients from a wide range of industry sectors and organisations of all sizes. These include property and facilities management, food and retail, construction, mining and tunnelling, waste management, utilities and energy, transport, manufacturing, and national and local government.
Castle Safety’s mission is to preserve and improve human life, while maintaining its position as a Health & Safety provider that values ideas, innovation, and people.
With a vision to improve Health and Safety within Irish business and industry, by way of continuous improvement, experience, and commitment, Castle Safety offers a wide variety of Health & Safety Training Packages and Consultancy Services to meet the different requirements of individual clients.
- HACCP Diploma Level 2 The Teachers TrainingEUR 12Duration: Upto 3 Hours
- Food Safety for Managers Diploma Knowledge DoorEUR 24
EUR 386Duration: Upto 2 Hours