- Duration: 12 Months
Course details
You could acquire the knowledge you need to excel in the exciting field of Professional Cookery. This course, written by professionals, is structured so that you can study at home in your own time and at your own pace.
Entrance Requirement
Grade 10 (Std. 8) or equivalent, or relevant work experience.
Course Content
- Introduction to Professional Cookery
- Kitchen Hygiene and Safety
- Cookery Theory Part 1
- Cookery Theory Part 2
- Kitchen Management & Control
About Intec College
INTEC College offers the widest range of distance learning courses covering many disciplines from business to creative studies.
INTEC College is one of the South African market leaders in Further Education and Training via distance learning.
INTEC is a modern South African college with a solid track record spanning more than 100 years. With its proud history, INTEC still remains relevant and continues to meet the cultural and academic needs of today’s student.
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