- Duration: 18 Months
Course details
Food service is a highly complex area, and this course develops your knowledge of supervision procedures in the food service department. This department has to provide quality service as well as excellent food and beverages. Knowledge of procedures and service skills in this area is essential.
Entrance Requirement
Grade 10 (Std. 8) or equivalent, or relevant work experience.
Course Content
- Guest Relations
- Introduction to Hotels
- Hospitality Management I
- Hygiene
- Food & Beverage Studies I
- Catering Theory I
About Intec College
INTEC College offers the widest range of distance learning courses covering many disciplines from business to creative studies.
INTEC College is one of the South African market leaders in Further Education and Training via distance learning.
INTEC is a modern South African college with a solid track record spanning more than 100 years. With its proud history, INTEC still remains relevant and continues to meet the cultural and academic needs of today’s student.
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