Course details
Indian food with its rich varieties, has been rated universally as one of the best food available. As the number of Indian food lovers is speedily growing, the number of Indian restaurants worldwide has exponentially grown (UK over 1000, USA, Canada, Japan over 100 each). There is, therefore, a great demand for restaurants catering Indian cuisine. Naturally demand for good chefs specialized in Indian cuisine galore.
If your are considering a career in the culinary art and currently work in or dream to open your own Indian restaurant, it is always preferred to study Indian culinary arts in India itself.
Benefits of training in India
Indian spices and different methods of cooking in different regions of India aught to be learned meticulously. You will get well acquainted with unique techniques of cooking during training. You will learn here how the Indian food is served, Indian food style and the way food is consumed. This is the knowledge you will have privilege to acquire in India only. You also get chance to meet the expert Indian chefs in every house.
Training Contents
The trainees will learn some theoretical knowledge of hygiene and kitchen safety measures, basic food principles, knife skills, before they learn Regional cuisines (Indian breads, Tadoor dishes, rice preparations, curries, sorbet and so on) of India. Trainees will visit vegetable farm, paddy fields, and vinery. They will also enjoy sampling of local food, and interact with rural folks etc.
The training can also be customized to suit the need of an individual.
Certification
On completion of the training, trainees will be awarded our certificate which is recognised in the hospitality industry in India and abroad. The beginners will find the certificate very useful to start their career.
Accomidation
The institute can assure private accommodation at a nearby lodge or accommodation with an Indian family at student's expenses. Students may also choose to arrange accommodation on their own. Laundry service is available at reasonable price very close by.
Updated on 01 March, 2016Course Location
About Mumbai College of Hotel Management and Catering Technology
Mission
To disseminate knowledge & skills through value based teaching, training & research.
Vision:
To create an outstanding educational facilities to inspire and transform young minds into global leaders
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