FETAC Seaweed On-growing Module (Level 5) Bord Iascaigh Mhara
Price: EUR 200

    Course details

    Qualification: FETAC Level 5 Seaweed On-growing Minor Award L22373

    Course Content:

    • History of sea-vegetable production in Ireland and worldwide,
    • Lifecycles of seaweed,
    • Genetic aspects of seaweed production,
    • Environmental monitoring,
    • Production of juvenile sea-vegetable,
    • Care of sea-vegetable at sea,
    • Production uses of sea-vegetable,
    • Health and Safety.
    Updated on 08 November, 2015

    About Bord Iascaigh Mhara

    We_They mission is to grow a thriving Irish seafood industry; expand the raw material base, add value and develop efficient supply chains that together deliver on the Government’s Food Harvest 2020 targets for seafood and create sustainable jobs.We help to develop the Irish seafood industry by providing:

    • technical expertise
    • business support
    • funding
    • training
    • and by promoting responsible environmental practices
    See all Bord Iascaigh Mhara courses
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