- Duration: 4 Hours
Course details
JoOur secret recipes guaranteed to put the zest back into your dinner party! Samples of our recipes include Baked Haddock with Potatoes & Chorizo, Cantonese Style Roast Duck with Pak Choi, Saltimbocca alla Romana and Sticky Guinness Pudding to name but a few. Hands on class with light lunch / tasting plate. A full suite of recipes accompany this class
Updated on 08 November, 2015Cooking and Culinary Arts Related Questions
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