Course details
In this class we meld the bountiful Italian cuisine with Irish ingredients for a culinary match made in heaven and so, we can all Eat like an Italian. Some sample recipes include Farfalle with Red Pepper Sauce; Seafood Lasagne; Pancetta & Pesto Risotto; Zucchini Stuffed with Ragu and Torte della Nonna. Hands on class with tasting plate/lunch. A full suite of recipes accompany this class.
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