Dairy Processing Operators Training Understanding Process Components & Principles Milk Pasteuris ICOS Skillnet
Price: TBA

    Course details

    OVERVIEW

    This course is targeted at plant operators in Milk Intake, Pasteurisation and Separation plants. The aim is to give operators an understanding of the process they control. It includes a summary of the individual parts of the process and its function. It is also intended to give an understanding of the items of equipment and the engineering principles that they use on a daily basis.

    WHO SHOULD ATTEND?

    Operators, Frontline managers, Trainee technical managers, Maintenance workers/managers

    SUMMARY CONTENT

    • Centrifugal Force
    • Cavitation
    • Homogeniser / Homogenisation
    • Magnetic & Mass Flow Meter
    • Tanks – Vessels
    • Heat Exchangers
    • Tube in Tube
    • Plate Heat Exchange
    • Pasteurisation
    • Flow Diversion Control
    • Separators / Separation
    • Factors Affecting Separation
    • Control Loops
    • Down Stream Processes - Summary
    • Bacteria
    • Steam Generation Principles
    • Refrigeration Principles
    • CIP

    TRAINING METHODS

    The course is tutor led with use of PowerPoint presentations, flipcharts and on the plants visits where practical. The exact content can be tailor made to suit the needs of the participants.

    Updated on 08 November, 2015

    About ICOS Skillnet

    The Irish Co-operative Organisation Society (ICOS) is a co-operative umbrella organisation that serves and promotes commercial co-operative businesses and enterprise, across multiple sections of the Irish economy.

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