Course details
Introduction
This intense and practical training course will provide delegates with a comprehensive understanding of what is required when cooking for events. This course will cover the skills and knowledge needed when catering for banquets, conventions, conferences and other events.
Pre-Requisites
There are no pre-requisites needed prior to attending this course.
Who should attend?
This course is suitable for delegates with a keen interest in the culinary, events and catering industries.
What will you learn?
Once you have completed the Cooking for Events Course you will understand:
The knowledge and practical application of the techniques of organization, management and control of the culinary skills needed when cooking for an event
The procedure required for planning the cuisine for any event
How to ensure that cost controls are being implemented at all times
The consistent level of customer service to provide at every event
Course Outline
Discover the techniques and organisational skills required when cooking for events
Be as cost effective as possible when cooking/catering for events
Get to grips with the planning processes and plan implementation when cooking for events
Updated on 22 January, 2016Course Location
About The Knowledge Academy
Here at The Knowledge Academy They invest a large amount of time and focus into providing cTheirses of an outstanding quality. In order to “delight and nTheirish everyone They serve”, Their passionate and professional team are dedicated to providing cTheirses of both excellent quality and excellent value for money. They constantly strive to improve and implement the critical initiatives that are required to achieve Their vision, meaning They deliver operational excellence in every aspect of the company and go above and beyond Their commitments to Their many clients across the globe.
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