30 Minute Mains

Course details

Join our tutors as they show you how to make fabulous Mains in just 30 minutes. Take the hassel out of planning diners for those nights when you are pushed for time with an array of recipes that can be done from start to finish in just 30 minutes. Some recipes that we would be covering Rosemary Pork Chops with Apple Cider Sauce, Caramelised Duck with Spiced Plum and Orange Sauce, Moroccan Chicken with Apricots and Almonds, Coriander and Apricot Couscous, Pancetta-wrapped Sea Bass with Lemon and Dill Drizzle, Lamb Koftas with a Korma Sauce. on class with light lunch / tasting plate. A full suite of recipes accompany this class.