Diploma in Nutrition and Diet Planning

Course details

Career Prospects & Work Satisfaction: 

Get a Job or work as a Freelance Diet Planner/ Advisor in Healthcare centers OR start own Diet Consultation Clinic. It will be a wonderful learning experience in which many hidden aspects of Food Science will come alive and empower you to be a 'Health Boss' of your home & also work fruitfully. 

Course Content: 

PART 1 - Nutrition Science:

• Anatomy / Physiology - Digestive, Circulatory & Respiratory Systems.
  
• Enzymatic Digestion, Absorption & Assimilation of nutrients.
  
• Study of Macro Nutrients: Carbohydrates, Proteins, Lipids
  
• Study of Micro Nutrients: Vitamins, Minerals. 
  

PART 2 - Dietetics Practical:

• Food Valuation / Analysis : - Calculation of calorific & nutritive values of food. 
  
• Generating nutritive recipes with proper calorific values.
  
• Calculation of individual patient's calorie requirement. 
  
• Menu Planning: Diet Plans for individual's daily food intake in:
     - Anemia
     - Hypertension & Heart Problems
     - Diabetes & Sugar Control
     - Arthritis & Bone Health
     - Hyper Thyroid & Hypo Thyroid
     - PCOS (Poly Cystic Ovarian Syndrome)
     - Pregnancy: to enhance growth of baby & health of mother.
     - Lactation: to increase the quality & quantity of milk production.
     - Child Health: to Improve Mental & Physical efficiency for Academics & Sports.
     - Weight Loss / Weight Gain 
• Sports Nutrition & Supplementation