ISO 22000:2018 FSMS Lead Auditor هذه الدورة تدرس باللغة الإنجليزية

تفاصيل الدورة

Course Description:

ISO 22000:2018 defines the requirements of a food safety management system covering all the organizations in the food chain. The standard helps organizations identify and control food safety hazards. This course is an intensive and highly rated 5 day program for the preparation of delegates in conducting audits and verifying conformance with ISO 22000:2018 based on the new structure of ISO and also in accordance with ISO 19011:2018. The overall concept of the course is to provide practical and theoretical knowledge of the Food Safety Management System with respect to auditing.

Benefits:

Ensures that the participants are able to interpret requirements of ISO 22000:2018 in the context of a Food Safety Management Audit. This course can help in developing lead auditing expertise, determining whether your management system (and those of your suppliers) is effective, developing the confidence to manage internal or third party auditors.

Objectives:

ISO 22000:2018 enables an organization to plan, implement, operate, maintain and update a food safety management system that have the intention of providing products that are safe for the consumer. It also allows your organization to effectively communicate food safety issues to suppliers, customers and relevant interested parties in the food chain.

Course Contents:

The course comprises of lectures, interactive group and individual workshops, case studies, role play exercises and examples of real life scenarios. It includes following topics:
Purpose and business benefits of a food safety management system
Food safety management system standards
National/International food safety legislation
HACCP Principles
Food safety management system audit and third-party certification
Planning, conducting, reporting and following-up an audit of a food safety management system in conformance with ISO 22000:2018
 
Who Should Attend:

Organizations wanting to implement a Food Safety Management System (FSMS) under the umbrella of ISO 22000:2018 or individuals who want to further their career as a FSMS Auditor
Food Safety Managers
Food Safety Consultants
Managers involved in the implementation of FSMS in their organization
Internal Auditors wanting to conduct FSMS audits within their organization.
Those who want to become third party auditors for ISO 22000:2018
People working on FSMS based on ISO 22000:2005 and want to upgrade their knowledge and skills as per ISO 22000:2018 requirements.
 
Course Duration:
5 Days تحديث بتاريخ 09 March, 2020