Company details

One of the Dubai based restaurants that offers preserved Greek dishes.

Training details

The restaurant is looking to train 6 of their staff on basic food hygiene and 2 for PIC. The staff should be able to get a certificate which is approved by the municipality based on the govt requirements.

Training purpose:

To attain the certification and gain more knowledge on the food safety.

  • Location: Dubai
  • Created: Mar 20, 2018
  • Deadline: Mar 22, 2018
  • Industry/Sector: F&B
  • Course level: Basic
  • Trainees level: Juniors
  • Training venue: In-house (Dubai)
  • Tentative dates: Within the month
  • Timings: Full Time
  • Budget: Open Budget
  • Duration: 1 Day
  • Course Category: Health And Safety
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