Cooking and Culinary Arts Course fees in New Zealand - April 2024 update

The table below provides more information on the fees for Cooking and Culinary Arts courses in New Zealand.
Rate this page
Page 2 of 14
CourseLocationDuration Fees

Cake Fillings Complete Diploma Lead Academy

N/A Upto 1 Hour NZD 42
NZD 665

Baking - Mother Dough Lead Academy

N/A Upto 2 Hours NZD 42
NZD 665

Cheesecake for Beginners Lead Academy

N/A Upto 1 Hour NZD 42
NZD 665

Macarons Mastering Lead Academy

N/A Upto 1 Hour NZD 42
NZD 665

French Croissant - Baking Lead Academy

N/A Upto 1 Hour NZD 42
NZD 665

Advanced Baking and Cupcake Design St. Paul's College

N/A Upto 22 Hours NZD 21
NZD 554

Cake Decorating Essentials Course Line

N/A Upto 4 Hours NZD 23

French Cooking Delights St. Paul's College

N/A Upto 2 Hours NZD 21

Advanced Baking and Cupcake Design St. Paul's College

N/A Upto 22 Hours NZD 21

Diploma in Professional Chef St. Paul's College

N/A Upto 3 Days NZD 21
NZD 554

Cooking: Professional Chef StudyHub

N/A Upto 56 Hours NZD 23
NZD 443

Barista and Bartending StudyHub

N/A Upto 5 Hours NZD 23
NZD 443

Cupcake and Baking Diploma StudyHub

N/A Upto 13 Hours NZD 23
NZD 443

Cake Decorating Diploma StudyHub

N/A Upto 4 Hours NZD 23
NZD 443

Vegetarian & Vegan Cooking StudyHub

N/A Upto 13 Hours NZD 23
NZD 443
Load more courses

How much does the Cooking and Culinary Arts course cost in New Zealand?
The cost of Cooking and Culinary Arts courses ranges between NZD 225 to NZD 646