Company details
It is a regional operator, a young and vibrant company. International food service franchises operational in the G.C.C and the Middle East with over 30 outlets already opened and 200 under development.
Training details
The company is looking to train their kitchen staff on basic food safety as per the municipality requirements.
Training purpose:
Looking to train their kitchen staff on basic food safety as per the municipality requirements.
- Location: Dubai
- Created: Oct 23, 2017
- Deadline: Oct 26, 2017
- Industry/Sector: Hospitality (F&B)
- Course level: Basic
- Trainees level: Junior - Senior
- Training venue: In-house at their premises in Dubai
- Tentative dates: October (ASAP)
- Timings: Full Time
- Budget: Open Budget
- Duration: 1 Day
- Course Category: Health And Safety
