Company details
An Indian and Nepali cuisine restaurant in the heart of Abu Dhabi city.
Training details
The restaurant is looking to train their staff on basic HACCP at their premises as soon as possible.
Training purpose:
For the staff to get experience and certificate on HACCP basic level.
- Location: Abu Dhabi
- Created: Nov 20, 2017
- Deadline: Nov 26, 2017
- Industry/Sector: Food & Beverages
- Course level: Basic
- Trainees level: Junior - Senior
- Training venue: In-house at their premises in Abu Dhabi
- Tentative dates: November 2017
- Timings: Full Time
- Budget: Open Budget
- Duration: 1 Day
- Course Category: Health And Safety
