Price: SGD 101
- Duration: 4 Days
Course details
It is a Singapore Workforce Development Agency (WDA) accredited programme, upon completion of which, participants will receive a Statement of Attainment (SOA) in WSQ Prepare Choux Pastries.
The objective of the programme is to train the participants on how to prepare and shape choux pastry dough and how to bake choux pastries.
Programme Content
- Prepare to Make Choux Pastries
- Prepare and Shape Choux Pastry Dough
- Bake Choux Pastries
Course Location
About At-Sunrice Globalchef Academy
At-Sunrice Globalchef Academy cultivates global chefs and the F&B professionals in a living environment of culinary and F&B authenticity, best fit apprenticeships and innovation. At-Sunrice Globalchef Academy delivers skills and knowledge in East & West, Old World & New World Cuisines, Herbs & Spices, Innovation and Technology. At-Sunrice Globalchef Academy practice synchronised Study & Work pedagogy supported by partners who champion our students and alumni success. At-Sunrice Globalchef Academy create culinary products and sensory experiences for enrichment, education and growth. See all At-Sunrice Globalchef Academy courses Are you from At-Sunrice Globalchef Academy ? Claim your course!
