British Cookery & Culinary

Course details

*** Exclusive Limited Time Offer! 20 Courses Bundle!***

★★ By Enrolling In This Bundle, You’ll Gain Instant And Lifelong Access To 20 Courses, Plus FREE Hard Copy & PDF Certificates, Transcripts, Student ID, Assessment, And Enrolment Letter! ★★

The demand for skilled chefs and culinary professionals is rapidly growing as more people discover the joys of gourmet cooking and professional dining experiences. The global food industry continues to expand, with the culinary sector reaching new heights in creativity and quality. With British cookery gaining increasing attention from both food enthusiasts and professionals, now is the perfect time to enhance your culinary skills and become a part of this exciting field.
This 20-course bundle covers everything from baking and bread making to advanced cake decorating and food safety, providing you with a well-rounded culinary education. Whether you're a passionate home cook, an aspiring professional chef, or a current culinary professional looking to refine your skills, this bundle will equip you with the expertise needed to succeed in the kitchen.

Why This Bundle?
 

• You’ll gain access to 20 premium courses and walk away with 20 recognised CPDQS PDF certificates — absolutely free.
• 1 QLS Endorsed Hardcopy Certificate — absolutely free.
• Lifetime access to all 20 courses.
• Learn at your own pace from anywhere.
• Boost your CV with real credentials.
• No hidden fees or subscription required.

This Bundle Comprises the Following CPD Accredited Courses:

• Course 01: Cookery: Bread Making & Baking
• Course 02: Cookery: Chocolate Making & Baking
• Course 03: British Cooking
• Course 04: Artisan Pastry & Desserts – Essential Beginner Baking Course
• Course 05: Sourdough Cooking Essentials: Discover Artisan Cooking
• Course 06: Culinary Skills Training
• Course 07: Diploma in Culinary Skills: Master Essential Cooking Skills online
• Course 08: Sous Chef
• Course 09: Bake a Layer Cake
• Course 10: Advanced Cake Decorating and Design
• Course 11: Food Hygiene and Safety
• Course 12: HACCP Training Course
• Course 13: Food Microbiology
• Course 14: How to Improve Your Food Hygiene Rating
• Course 15: Food Allergen Awareness Training
• Course 16: Diet and Nutrition Specialist Course
• Course 17: Personal Hygiene
• Course 18: British Cleaning Course
• Course 19: Career Development Plan Fundamentals
• Course 20: CV Writing and Job Searching

What You’ll Gain:

• Master essential bread-making and baking techniques, creating delicious loaves and pastries from scratch.
• Learn the art of chocolate-making, from tempering to creating indulgent desserts and treats.
• Dive into British cooking, mastering traditional and modern dishes from the UK’s rich culinary heritage.
• Gain essential skills in baking artisan pastries, cakes, and desserts, perfecting your techniques for any occasion.
• Discover the fundamentals of sourdough baking, learning how to create artisan bread at home.
• Master advanced culinary techniques, from food preparation to plating and presentation, ensuring restaurant-quality dishes.
• Gain expertise in sous chef responsibilities, managing kitchen operations and assisting head chefs.
• Learn advanced cake decorating and design skills, creating beautiful, intricate cakes with professional finishes.
• Understand food hygiene and safety, ensuring cleanliness and food safety in both home kitchens and professional settings.
• Receive 20 CPDQS PDF certificates and a QLS Endorsed Certificate, boosting your qualifications and enhancing your career prospects in the culinary field.

Career Path:

• Professional Chef
• Pastry Chef
• Baker
• Cake Decorator
• Sous Chef
• Food Safety Manager
• Culinary Instructor
• Catering Specialist
• Restaurant Manager
• Food Entrepreneur

Updated on 14 July, 2025