- Duration / Course length: Upto 6 Hours Start now
- Accredited by: CiQCPD Qualification Standards
- Certificates:
- Course delivery: This course is delivered in video format
Course trainer
IOMH - Institute of Mental Health
See full profile
Course details
Gain access to the extensive online course HACCP Level 3 Food Safety, which will enable you to become an expert in the complex field of food safety management. Set off on a life-changing adventure where you will get the expertise to establish and manage a strong HACCP (Hazard Analysis and Critical Control Points) system, guaranteeing the best levels of food safety in your company. The painstakingly designed HACCP Level 3 Food Safety curriculum gives you the skills you need to successfully negotiate the complicated regulatory environment, spot possible risks, and put preventative measures in place to protect the health of customers.Through a series of expertly designed modules, you'll delve into the foundational principles of HACCP, exploring its significance in the context of food safety ;Discover the art of planning and creating a robust HACCP system, adhering to the seven guiding principles that form the backbone of this globally recognized framework.
Prepare to elevate your organization's food safety practices to unprecedented heights with HACCP Level 3 Food Safety, a transformative online course that empowers you to safeguard consumer health, mitigate risks, and cultivate a culture of food safety excellence.
Learning Outcomes:
- Develop a comprehensive understanding of HACCP principles and their application in food safety management.
- Analyze and identify potential food safety hazards across various stages of the food production process.
- Design and implement a robust HACCP system tailored to your organization's specific needs.
- Establish critical control points, critical limits, and effective monitoring procedures to ensure food safety compliance.
- Devise corrective action plans and verification strategies to maintain the integrity of your HACCP system.
- Gain insights into alternative approaches to HACCP, expanding your problem-solving capabilities in dynamic food safety environments.
Eligibility / Requirements
To enrol in this course, you only need a basic understanding of English and an internet connection.
Job roles this course is suitable for:
Food Safety Coordinator , HACCP Compliance Officer , Quality Assurance Manager , Food Safety Auditor , Food Safety Consultant , HACCP Implementation SpecialistAbout IOMH - Institute of Mental Health
The IOMH (Institute of Mental Health) is dedicated to empowering individuals like you to unlock your full potential and thrive in multiple areas of life. Whether you're seeking personal growth, professional development, or support in overcoming life's challenges, we have the resources and expertise to guide you on your transformative journey.
Our Vision: At the IOMH (Institute of Mental Health), we envision a world where every person is inspired to embrace change, overcome obstacles, motivate others, and find hope in the face of adversity. We believe that through education and support, individuals can tap into their inner strength and create meaningful transformations in all aspects of life.
Our Mission: Our mission is to break barriers and ignite the spark of possibility within you. We are committed to offering a diverse range of courses and programs that encompass variousniches, allowing you to explore and excel in multiple areas of interest. Our skillfully crafted content, designed by specialists, provides you with the knowledge and skills you need to become a well-rounded and empowered individual.