Course details

The course is pided into seventeen modules:

  • Introduction
  • Background to HACCP
  • HACCP International trade and legislation
  • Prerequisites programmes
  • Planning the HACCP project
  • The HACCP team
  • Applying the principles in practice
  • Hazard analysis
  • Critical control points
  • Critical limits
  • Monitoring
  • Corrective action
  • Validation
  • Implementation
  • Verification
  • Maintenance
  • Revision

About RMK - The Experts

Strategically located in Dubai Knowledge Village, RMK The Experts is one of the leading training and consultancy providers in the Middle East we are committed to providing highly customized learning solutions and effective food safety systems to our clients.

Our team of experts continuously supports organizations and professionals from private, government and civil sectors to enhance their operations and to develop better business opportunities.

Drawing on several decades of professional expertise, scientific knowledge and experiences, rmk-the expers had established a long-term partnership with its clients. We ensure to provide the best-practice and cutting-edge solutions that are expertly customized to fit each client’s needs. Apart from fruitful experiences of our consultants and well-strategized services, our company also gives to all levels of our clients from Top managerial levels to junior staff as well. We speak nine languages (English, Arabic, Filipino, Malayalam, Hindi, Tamil, Urdu, Bengali, and Nepali).

See all RMK - The Experts courses

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