Who Should Attend?

This course is designed for food handlers, stewarding staff, food delivery drivers, Butchers, and any person involved directly in the food and food-related industries susch as Restaurants and Hotels, Catering companies, Food Processors, Dairy Companies, Drinking Water Bottling Plants, and Slaughterhouses. In addition; the basic course gives participants a foundation to enroll in Intermediate and Advanced Food Hygiene courses.

This program includes:

  • Introduction to Food Safety
  • Avoiding Cross Contamination
  • Cooking
  • Cleaning
  • Chilling

Strategically located in Dubai Knowledge Village, rmk-the experts is one of the leading training and consultancy providers in the Middle East we are committed to providing highly customized learning solutions and effective food safety systems to our clients.

Our team of experts continuously supports organizations and professionals from private, government and civil sectors to enhance their operations and to develop better business opportunities.

Drawing on several decades of professional expertise, scientific knowledge and experiences, rmk-the expers had established a long-term partnership with its clients. We ensure to provide the best-practice and cutting-edge solutions that are expertly customized to fit each client’s needs. Apart from fruitful experiences of our consultants and well-strategized services, our company also gives to all levels of our clients from Top managerial levels to junior staff as well. We speak nine languages (English, Arabic, Filipino,Malayalam, Hindi, Tamil, Urdu, Bengali, and Nepali).

See all RMK Experts Traing Services courses

Food Safety Related Questions

Contact information not available.

Courses you can instantly connect with... ISO 22000 Food Safety Management Awareness Training Sanbook Quality Consultancy HACCP Internal Auditor Sanbook Quality Consultancy HACCP Food Safety Awareness Sanbook Quality Consultancy

Is this the right course for you?

Rate our content

Didn't find what you were looking for ?

or