Bartending and Cocktails

Course details

About the course

When someone says Make me a cocktail, are you: shaken to the very core, cause you don't know where to begin? Or maybe stirred into action  - but you can't remember the key ingredients?
In this accredited cocktail course you'll get expert tips to be a top-class cocktail ;You'll be learning from mixology maestros from Behind The Bar.

What you will learn

Learn how to study more effectively and efficiently. Discover:
Everything you need to know about mixology from setting up a bar to creating cocktail drinks
Essential bar ingredients and equipment to set up your bar
Discover what makes a good bartender who gives customers an awesome experience
Introduction to the original cocktails and how to make them
How to get a bar job - and hang on to it
What bad habits to avoid as a top bartender

Course Breakdown
Module 1: Introduction
Meet the crew of Behind the Bar: Youtubers, bartenders and cocktail specialists
What you'll learn in this course
Your essential bar ingredients
What equipment you need (and what you don't!)
Setting up your bar like a pro
 
Module 2: Expert Techniques for Excellent Service
What makes a good bartender?
Perfecting the sequence of service
How to build a round of drinks
Building blocks of flavor and how to create the perfect ratio
Creating visually appealing drinks
 
Module 3: Cocktail Studio: The Original Cocktail Family
What is the original cocktail family?
Cocktail perfection: How to make the original cocktails taste and look fabulous
How to make an Old Fashioned
How to make a Negroni
Cocktail variations: Manhattan, Martinis and Boulevardier
 
Module 4: Cocktail Studio: Highball Cocktails
What are highballs?
Cocktail perfection: How to make highballs taste and look fabulous
How to make a Tom Collins
How to make a mojito
Cocktail variations: Mules, Dark and stormy, and non-alcoholic 
 
Module 5: Cocktail Studio: Sour Cocktails
What are sour cocktails?
Cocktail perfection: How to make sour cocktails taste and look fabulous
How to make a Whiskey Sour
How to make a margarita
Cocktail variations: Cosmopolitan, Mai tai, and Daiquiri
 
Module 6: Creative and Professional Bartending
Creating custom, delicious cocktails
Using unique flavors in your cocktails
Getting a job in a bar - and keeping it
Avoiding bad bar habits
Thank you and goodbye! Updated on 08 March, 2021