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Home Australia Courses Cooking and Culinary Arts Fees

Cooking and Culinary Arts Course fees in Australia - March 2025 update

The table below provides more information on the fees for Cooking and Culinary Arts courses in Australia.
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CourseLocationDuration Fees

Chef Diploma Level 5 Course Line

N/A Upto 9 Hours AUD 18
AUD 347
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Professional Chef Diploma Level 3 Course Line

N/A Upto 5 Hours AUD 39
AUD 347
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Level 2 Certificate in Cooking (Chef) Course Line

N/A Upto 3 Hours AUD 39
AUD 347
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Catering & Cooking Basics St. Paul's College

N/A Upto 3 Hours AUD 21
AUD 473
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Diploma in Professional Chef St. Paul's College

N/A Upto 9 Hours AUD 21
AUD 473
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French Cooking Delights St. Paul's College

N/A Upto 2 Hours AUD 21
AUD 473
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Advanced Baking and Cupcake Design St. Paul's College

N/A Upto 22 Hours AUD 21
AUD 473
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Nutritionist Diploma Lead Academy

N/A Upto 2 Hours AUD 41
AUD 616
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Baking - Mother Dough Lead Academy

N/A Upto 2 Hours AUD 41
AUD 616
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Cheesecake for Beginners Lead Academy

N/A Upto 1 Hour AUD 41
AUD 616
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Macarons Mastering Lead Academy

N/A Upto 1 Hour AUD 41
AUD 616
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French Croissant - Baking Lead Academy

N/A Upto 1 Hour AUD 41
AUD 616
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Cake Fillings Complete Diploma Lead Academy

N/A Upto 1 Hour AUD 41
AUD 616
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Kitchen Management Course Gate

N/A Upto 7 Hours AUD 18
AUD 631
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Vegan, Vegetarian, or Flexitarian Diploma Knowledge Door

N/A Upto 1 Hour AUD 41
AUD 379
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