- مدة الدورة التدريبية: 40 ساعة إبدأ الآن
- معتمدة من قبل: IAO
- طريقة تقديم الدورة: عبر عرض الفيديو
تفاصيل الدورة
This course will enumerate the details of the F & B department of a hotel . This course will provide an insight into Food production, different types of Food & Beverage services, Banquet & Catering Service & Room Service, Menu planning, types of menus, overview of staff assigned to different areas, kitchen sanitation & equipment. This course is specially developed for aspirants who wish to make a career in the Hospitality industry, specially as F & B personnel or even entrepreneurs who want to set up their own restaurant/catering service.
Learning Outcomes:
- After completing this course you should be able to:
- Understand role of Foods &Beverages Department in a Hotel
- Understand Organization of F&B Department & its staff
- Gain knowledge of various functions of F&B Department
- Know F&B Terminology
- Know about cutlery, crockery & glassware
- Understand different types of F&B Services
- Know about different types of menus
- Gain knowledge on Banqueting Services
- Know about different types of Table Set-ups
- Understand documentation in F&B
- Discover different Career Options in Foods & Beverages
- ROLE OF F&B IN HOTEL
- F&B STAFF
- POINTS OF SALE
- TYPES OF SERVICES
- TYPES OF MENU
- CUTLERY, CROCKERY & GLASSWARE
- TABLE SET-UPS
- F&B GUEST SERVICES
- BREAKFAST SERVICE
- BUFFET SERVICE
- BANQUETS
- BEVERAGES
- HYGIENE
- F&B TERMINOLOGY
- F&B AS A CAREER
نبذة عن معهد Trade-wings Institute of Management
Way back in 1989, Trade-wings Limited, one of the pioneers in the field of Travel and Tourism industry, had conceived the idea of conducting professional courses in the field of Travel, Tourism & Hospitality. This idea took shape in the form of an institute of Management and established formal educational programs to prepare students for careers in the Travel, Tourism, Cargo & Hospitality fields to create professionally trained manpower to meet the ever increasing needs of the industry. This institute, termed as “Trade-wings Institute of Management”, went on to become the largest institute of its kind in India with over 60 learning centers and popularly came to be known as TIM, in the student’s community.
TIM received a boost with IATA / UFTAA authorization which came in 1993. TIM was well received by the Travel, Tourism & Hospitality industry and many of its students were employed in various areas of the industry, not only in India but even in Middle East, North America, Europe & Far East. Today, Over 50,000 of TIM students are working for various Travel Agencies, Tour Operators, Airlines, Hotels, Airline Revenue Accounting companies and Tourism organizations all over India and worldwide. TIM has regular interaction with the industry through various forums & associations of the industry in which TIM is well established as an active member. TIM is also helping industry associations like TAAI to standardize the training for Travel Agency staff.
Why Choose Us
We provide professional and practical courses in Aviation, Travel, Tourism, Hospitality, Air Cargo & Logistics which meet industry standards.
